Thursday, November 13, 2008

Taco Soup

Ok so it's been a week since my last post. I'm not sure if i even have any readers!! but here is a tasty thursday recipe:

Taco Soup


1 lb Groud Beef, Stew Beef or Chicken
½ cup chopped Onion
1 large can tomatoes, diced including juice ( or fresh tomato and I can of tomato sauce)
1 can dark red kidney beans
1 can light red kidney beans
1 can black beans
1 can white corn
1 can yellow corn
1 can Rotel (mild, medium or hot)
1 package Taco seasoning
1 package of Ranch dressing mix
Optional toppings- Grated cheese, sour cream, crackers, etc.

• Brown meat in large pot then drain.
• Add onions and cook until they are tender
• Add remaining ingredients (including liquids from all cans).
• Simmer for at least 15 minutes
• Serve in bowls with toppings as wanted.


This is really a fail proof recipe, EASY, basically just dump a bunch of cans in a pot and let it cook! It is alot like a really watery chili. and you can basically leave out anything you don't like, i.e. a veggie version would be really easy, or in my case i take out a small pot-full before i add all the beans for Audie. or you can leave out the onions, etc.

So as for my life, not much is up, i'm bogged down in the end of semester goop. I have several large papers, and tests due in the next few weeks. but we foun out yesterday that we'll be able to be with my family in Alabama (9 hr drive) for thanksgiving, and Audie's for Christmas, but we will be here by ourselves for Christmas Day, which might be nice. Anyway i hope you enjoy the recipe, it's great for rainy, cool nights like this!!

TTFN

Julia

1 comment:

jlindsey said...

or no meat... still yummy!